food

Stranded and hungry? Got a can of corned beef but no can opener? No problem!

Like it or not, fall is here, (pretty much, let's not get technical about it, okay?). We all know what that means -- hot apple cider, digging out your sweaters from the back of the closet, and people going on and on about how much they love pumpkin spice lattes.

The great thing about art is that we can express ourselves in endless ways. Feeling inspired by Grumpy Cat? Paint a detailed portrait of Tardar Sauce-- we won't judge. Or maybe 'Star Wars' gets you all jazzed. Heck, make a Lego scene to reflect those feelings! It's all fun in our books, and we're especially fans of the offbeat type of art, like that of the banana variety.

We're all entitled to our own opinions, but food is arguably the best part of any holiday. See, eating our way through this sort of celebration is an automatic win-win-- we're happy, our stomach's are happy, everyone's happy.

Hey Nabisco, stop screwing with sanctity of the original Oreo, you got it right the first time.

How much food could you buy with just $5? Well here in the states that might buy you a hamburger and some fries or maybe eight and a half pounds of bananas. But what if you took that same exact $5 to Ethiopia? Would you be surprised to learn that you could buy 25 pounds of bananas for the same price...

It's Easter weekend, and we all know what that means -- time to eat some ham and get your crunk on. We've always said if you aren't risking an insulin coma, you aren't really drinking, so here are some Peeps-themed cocktails to prove you love Easter but hate your body...

If there is one thing the internet has taught us it's that people really love bacon. A coffee house in Cheltenham, England is betting that there are folks out there who love the cured meat so much that they would be willing to shell out 150 pounds ($237) for what they are calling the Bacon Bling sandwich.

Chinese takeout is a classic American staple, and fortune cookies are easily the greatest part of the meal. Why? Surprise fortunes are inside, duh!

Bacon is one of the few foods on this Earth that is perfect and beautiful all by itself, it doesn't need seasoning or melted cheese. However, that hasn't stopped some scientists from trying to make it even tastier...

Just like our fellow testosterone-sweating, meat-loving friend Ron Swanson, we’re big fans of bacon. To put our love for the greasy snack into perspective, learning about the horrific pending bacon shortage sent us into a minor panic attack, but it’s difficult to fully encompass our feelings for the meat strips. Luckily, a bacon-loving middle-schooler has done that for us.

Wichita Falls has a new restaurant, and it's rather tasty.